Filtres de purification au charbon à haute vitesse et à passage direct.
Restaurants have odours coming from a variety of sources and they all have one thing in common, they spread 'air pollution'. Odours are one of the leading causes of air pollution at restaurants or food courts and the odour profile from a kitchen depends on various factors.
agroalimentaire qualite-de-l-air batiments-commerciaux-et-publics