THE WORLD’S MOST AVANT-GARDE RESTAURANT NOW OFFERS CLEAN AIR ON THE MENU. IBIZA’S SUBLIMOTION RESTAURANT INSTALLS CAMFIL AIR FILTRATION UNITS ENSURING DINERS SAFELY ENJOY THIS ONE-OF-A-KIND DINING EXPERIENCE
The COVID-19 global pandemic was a turning point for the hospitality sector. All Spanish restaurants were forced to close their doors in March 2020 when the government declared a state of emergency in the country. A few months later, when they were finally allowed to reopen their doors, it soon became clear that indoor hospitality settings were the perfect environment for the spread of an airborne virus such as COVID and were in a critical situation in terms of being able to continue offering their usual services.
Sublimotion Ibiza contacted Camfil in search of a solution that would allow them to maintain the highest safety level for their clients and employees regarding air quality. The seamless and invisible integration of any equipment was key to this project.
Sublimotion’s main dining room is an area packed with audio-visual technology with the specific purpose of providing an uninterrupted audio-visual experience. In this project, it was essential that any equipment being installed did not stand out visually, whilst protecting people and guaranteeing the effective removal of microbial contamination such as viruses from the air in a discreet manner. The effective elimination of the airborne threat posed by COVID-19 was a key requirement as part of a strict Anti-Covid measures programme, designed to maintain the level of exclusivity, safety and high quality that Sublimotion provides to all its clients.
Malaysia